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Header Image
![Swiss chard at ground level, with red stalks and green leaves by Markus Spiske on Unsplash.](http://kx-assets.s3.amazonaws.com/2020-10/markus-spiske-Yy-dHQP-Ax0-unsplash.jpg)
Description
After some food shortages in the early months of the COVID pandemic, a desire to control food options caused many people to start growing their own food. Ohio State University Extension educator Tim McDermott explains Ohio's four season growing environment.
Covid-19 Topics
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