meat processing

CFAES meat science students, faculty step up to research challenge for National Beef Quality Audit

Submitted by bausback.1 on Thu, 06/15/2023 - 14:23

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CFAES Meat Science Extension Newsletter

Submitted by robinson.2709 on Sun, 08/15/2021 - 16:29

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Getting Started in Meat Processing Toolkit

Submitted by keener.142 on Tue, 03/02/2021 - 15:57

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Pork Evaluation and Fabrication

Submitted by cochran.442 on Fri, 11/06/2020 - 20:29

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What you should know before butchering on the farm

Submitted by cochran.442 on Tue, 08/25/2020 - 11:25

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Buying from a local meat processor and why it matters

Submitted by cochran.442 on Fri, 05/08/2020 - 14:37

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